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Snickers Puppy Chow Recipe

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4.4 from 58 reviews

Snickers Puppy Chow is a sweet and crunchy snack mix inspired by the classic Snickers candy bar. It features a delightful combination of semisweet chocolate, rich caramel, buttery goodness, salted peanuts, and crispy Chex cereal coated in powdered sugar. This easy-to-make treat is perfect for parties, movie nights, or anytime you crave a sweet and salty snack.

Ingredients

Units Scale

Chocolate Mixture

  • 1 cup semisweet chocolate chips
  • 2/3 cup store-bought or homemade caramel sauce
  • 4 Tbsp. unsalted butter
  • 1 tsp. pure vanilla extract
  • 1/2 tsp. kosher salt

Main Ingredients

  • 7 cups Chex cereal
  • 1 1/2 cups roasted, salted peanuts
  • 2 cups (230 g) confectioners' sugar

Instructions

  1. Melt Chocolate Mixture: In a medium saucepan over low heat, combine the semisweet chocolate chips, caramel sauce, and unsalted butter. Stir frequently until the mixture is completely melted and smooth, about 5 minutes. Remove from heat and stir in the vanilla extract and kosher salt to enhance the flavor.
  2. Coat the Cereal: Place the Chex cereal into a large mixing bowl. Pour the warmed chocolate and caramel mixture over the cereal. Gently toss the cereal with a spatula or wooden spoon to ensure every piece is evenly coated without crushing the cereal.
  3. Add Peanuts and Sugar: Fold in the roasted salted peanuts to the chocolate-coated cereal, distributing them evenly. Sprinkle the confectioners’ sugar over the mixture and toss thoroughly until the entire cereal mix is well coated with the powdered sugar, creating a sweet, powdery finish.

Notes

  • For homemade caramel sauce, simmer sugar and butter with cream until thickened.
  • Ensure the chocolate mixture is low heat to prevent burning.
  • Use a large bowl to toss the cereal comfortably without breaking it.
  • Store the finished Puppy Chow in an airtight container at room temperature for up to a week.
  • For a nut-free version, omit peanuts or replace with seeds.